Sexy Salsa Breakfast Wraps

Sexy Salsa Breakfast wraps ….I like the idea of sexy food, food that does a happy dance in your mouth and is packed with bursts of flavor. However, I receive so many requests… Continue reading →

Gnocchi with Tomato and Basil

There is something so comforting about gnocchi, I am not sure if it is the sense of accomplishment for trying to make them rather than buy them, or whether it is the comfort… Continue reading →

Scrumptious Moroccan Chicken Pie

This Moroccan Chicken Pie was so delicious and if this is the kind of quality tried and tested recipes I can expect to find in Jane-Anne”s new cookbook, I certainly cannot wait for… Continue reading →

Fruity Chicken Bake

Lip smacking, rib sticking, finger-licking fruity chicken bake. Sorry folks, got a bit carried away, but be prepared to write this recipe down quite a few times. You can of course just send… Continue reading →

Nutty Chicken Schnitzels with dried fruit chutney

My family loves chicken schnitzels, but because it is a bit of  a labor-of-love with-thing with the stages of egg wash, flour, egg wash again and then the crumbing, I very seldom make… Continue reading →

Going on a Cooking and baking Safari with The Food Fox

Safari dried fruits and nuts have been around for many years and, just like me, I think you also might have fond memories of some or other confectionery from your mom or grans… Continue reading →

Chocolate Samosas – hardly a recipe!

You don’t need a recipe to make these Chocolate Samosas! I know that by saying this, I am shooting myself in the foot, because this is after all a recipe blog and why… Continue reading →

Fired up and Cooking Amarula Malva Pudding on RSG

Malva pudding must be South Africa’s most favorite dessert. Actually a winter dessert, but any full-blooded South African, will eat Malva Pudding year in  and year out.Another typically south African activity is camping… Continue reading →

Chickpea Thai Curry

When I posted this picture of my Chickpea Thai Curry on Face book last week, asking people what they thought it was, most people got the answer right, but did not have faintest… Continue reading →

How to make the perfect Rosti on RSG

I made my debut on RSG ( my weekly radio slot) with rosti and after all this time, I still get numerous emails and requests of people struggling to make this simple, yet… Continue reading →

Halloumi Wraps with Curried Peach Chutney

With these Halloumi wraps we jumped right back into the no-meat phase after we cheated a quite few times this weekend. I started cheating already on Thursday, but hubby only realized he was… Continue reading →

Sarah Graham from Bitten cooks on RSG

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Budget Custard and Caramel Pavlova for end of the month blues!

Making a budget pavlova sounds like a bit of a contradiction doesn’t it? After all this is a rich and very elegant dessert, using only the best ingredients. Any dessert that is named… Continue reading →

Pineapple Chicken Burgers with Mango Salsa

These tasty Pineapple Chicken Burgers were born out of  sheer necessity……. necessity to spend as little time in the kitchen and as much time in the pool as possible. Seriously, I cannot remember… Continue reading →

The Food Fox on RSG

This Thursday just after 9 on RSG, I will be in the studio with Ilse van der Merwe from the blog, The Food Fox. We will be making a delicious summer salad. Perfect… Continue reading →

Mini Ricotta Cheesecakes with Raspberries

I developed this recipe for these Mini Ricotta Cheesecakes while racking my brain for dessert recipes that are slightly less harmful to the waistline as the ones we have been having over the… Continue reading →

Honey and Mustard Pork Sausages with Roasted Onion Dip

These Honey and Mustard Pork Sausages with Roasted Onion Dip was not only a mouthful-title for my post but also most delicious mouthfuls to eat. The flavors were so perfectly balanced with the… Continue reading →

Countdown to Christmas Menu – Ice-cream in two different ways!

In our Countdown to Christmas, I could not resist adding another dessert to our already packed dessert buffet for Christmas. We already have mom’s trifle, a Festive Meringue Roulade, Christmas Pudding complete with… Continue reading →

Countdown to Christmas Menu – Festive Fruit Lollies

Love Bites on RSG and we’re making sizzling summer salad.

When I invited Caylee from the blog “Love Bites” to join me for my regular RSG slot on Thursday morning, I asked her to send me a couple of recipes so that I… Continue reading →